A Goose for the Solstice

Tuesday- Saturday

December 10-21, 2024


Book here


An annual tradition at Coquine, a goose for the solstice is our most generous and decadent feast of the year. A true celebration for the season!

Come join us for an unforgettable meal in four courses served in the dining room at Coquine; waves of appetizers, salads, and goose with lots of trimmings, followed by our Bûche de Noël 2024!

Extra special wine offerings by the glass, and bottle, find us digging deep into the cellar for the bottles we’ve been saving for such a spectacle.






When dinner is done, we’ll send you home with kit to prepare a deeply satisfying cassoulet in the days following your dinner.

 
 

We look forward to serving you!

The Fine Print:

  • This meal contains meat, gluten, dairy, and nuts.

  • We will gladly omit allergens where possible, but but specific dietary accommodations can not be made for this special event.

  • Booking deposit credited in full towards meal. Deposit is retained as fee for cancellations received with less than 48 hours notice.

  • This is a generous meal, and for that reason, we have budgeted more time than usual for each party to enjoy their dinner, but please note that bookings arriving prior to 6pm have a reservation scheduled to follow within 2.5 hours.

  • A 20% Service Fee will be added to your bill, to be divided among all front of house and back of house employees working in support of your experience.

Corkage Policy: per party

We are pleased to offer proper service of a special bottle from your personal collection to be enjoyed alongside your meal at Coquine.

  • $30 per bottle for the first two bottles (750mL or smaller)

  • $75 per bottle, after that

  • One corkage fee will be waived per bottle purchased from our list

  • Corkage-bottles available from our list will be opened at full list price